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Brown Sugar Syrup With Walnuts

(hits: 2097 )
Serves 1½ - 2 cups
Entered/Updated 2002-11-22 16:19:26
Country/Provence not provided
Ingredients:
1 cup brown sugar
1 cup granulated sugar
1/4 cup light corn syrup
2 cups water
3 Tbsp unsalted butter
1/4 cup chopped walnuts, toasted (optional)		 Instructions:
Bring sugars, corn syrup and water to boil in a saucepan. Reduce heat; simmer until thickened, 10-12 minutes. Stir in butter and nuts. Cool slightly; serve.
Notes:
Can be refrigerated up to 1 month, covered.
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