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Tortilla Roll Ups

(hits: 2139 )
Serves Make lots
Entered/Updated 2002-11-22 16:19:26
USA, CA
Ingredients:
1 Package Flour Tortillas
8 oz. Cream Cheese
Small can Diced Green Chiles
Shaved Ham, Chopped
Chopped Black Olives
Mustard Sauce:
1/2 cup cider vinegar
1/8 dup dry mustard
1/2 cup sugar
2 small eggs
Instructions:
For Roll Ups, whip cream cheese with hand mixer. Add ham, olives and chiles to taste (more if you like it a little spicier, less if not) and mix well. Spread onto tortillas about 1/8 inch thick or more. Roll tortillas and slice into 1/2 inch thick pieces. Refrigerate in zip loc bag till ready to serve.
For Mustard sauce, mix ingredients in saucepan and cook over simmering water for 8 to 10 minutes stirring constantly. Will thicken as it cools. Refrigerate
Notes:
Serve with mustard sauce Simple and tasty!
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